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ORGANIC Balsamic Vinegar of Modena PGI

  • Three years of maturation in wooden barrels heightens both flavours and anticipation for this Organic IGP Modena Balsamic Vinegar*, created from grapes grown in Emiliano-Romagnoli vineyards.

    It is a tradition to be enjoyed in its pure form on vegetables and cheese or added to meat and fish at the final stages of cooking.

    * from organic agriculture.
  •  Nutrition Information per 100 ml

    Energy 1476 kJ
    347 kcal
    Fat 0 g
    Of Which Saturates 0 g
    Carbohydrate 81 g
    Of Which Sugars 81 g
    Protein 0,6 g

    Acidity: 6%

  • Ingredients: *cooked grape must - *wine vinegar (containes Sulfites)

    Bottling site: n. CSQA329412

    250 ml

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